Family Fun Day pretzels
Today in Culinary Corner, we made pretzels for Family Fun Day. They were a big hit, everyone loved them and I couldn’t copy the recipes fast enough to give them out. We gave out over 50 cup fulls of pretzels to attendees and staff!
1 package original Hidden Valley Ranch dressing
1/2 cup olive oil
1/2 teaspoon garlic powder
1/2 teaspoon dill weed
One 15-20 oz. bag of pretzels
Mix all ingredients together and coat pretzels. Bake at 200 degrees for 1 hours, stirring every 15 minutes.